Staff 2016

Janelle Young

General Manager

gm@3riversfood.coop

Janelle started her employment with the co‐op as a cashier in 1986, in the last 29 years she has worked every job in the store from dishwasher to General Manager. Her involvement in the co‐op is rooted in her family’s love for health, wellness and community. One her favorites quotes is, “Being able to help people become healthier is a beautiful thing.”

Jason Johnson

Deli Manager

deli@3riversfood.coop

Jason has been cooking for over twenty years. He started at the co­op as a prep cook a year and a half ago. His passion for enriching peoples mind, body, and soul thru healthy food is what drives him to be the best he can be for the co­op and its family.

Rosemary Mausser

Merchandising Manager

grocery@3riversfood.coop

Rosemary has been ordering for the Coop since it opened its doors in 1976, the first 9 years as a volunteer. She is the merchandising manager coordinating products, displays and people in grocery and wellness. Over the years as a co‐ manager and grocery department manager and lead she has watched trends in food and believes a healthy lifestyle comes from moderation in most things and a commitment to a healthy planet.

Alisha Dunkleberger

Produce Manager

produce@3riversfood.coop

Alisha has been in Produce with the Co-op for a year and a half.  She strives to meet the customers’ needs in obtaining knowledge about the produce and products we carry. She’s aiming to up the communication and teamwork in her department as well as increasing the “weird” factor by bringing in unique produce as she finds it.